In 100 g (Grams) of Rice crackers there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Rice crackers.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Rice crackers

Rice crackers is a type of Snacks. The most significant nutrients in Rice crackers are listed below.

Water	0.11 g	0.11%
Energy (calorie)	416 kcal
Energy (joule)	1739 kJ
Protein	10 g	10%
Total lipid (fat)	5 g	5%
Ash	2.24 g	2.24%
Carbohydrate, by difference	82.64 g	82.64%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	0 mg
Iron, Fe	0 mg
Magnesium, Mg	156 mg	0.16%
Phosphorus, P	362 mg	0.36%
Potassium, K	243 mg	0.24%
Sodium, Na	233 mg	0.23%
Zinc, Zn	2.2 mg
Copper, Cu	0.301 mg
Manganese, Mn	4.071 mg
Selenium, Se	25.5 µg
Fluoride, F	0 µg

Nutrients in Rice crackers